Chicken Pasta Recipes

Ingredients

10 ounce uncooked spaghetti

2 tablespoons butter

3/4 pound boneless skinless chicken breast, cubed

1/3 chopped green onions

1 teaspoon salt

1/2 teaspoon dried thyme

1/4 teaspoon each onion powder, rubbed sage, white pepper and black pepper

Dash cayenne pepper

1 teaspoon minced garlic

1 cup heavy whipping cream

1/2 cup shredded cheese

2 tablespoons minced fresh parsley

Preparation

1. Cook spaghetti according to package directions. Meanwhile, in a large skillet, saute the chicken, onions and seasonings, uncovered, for 3-5 minutes or until chicken is no longer pink. Add garlic; cook 1 minute longer.
2. Stir in cream. Bring to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until slightly thickened. Drain spaghetti; add to chicken mixture; toss to coat. Sprinkle with cheese and parsley. Yield: 4 servings.

Written by mrs shafinaz

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